Traditional Full Leg Ham, Bone In, 9-10kg, feeds 16-20 people.
Select trimmed succulent Australian Pork, house cured and then double smoked.
Serve as the centre-piece on your Christmas Table.
Traditional Full Leg Ham (Bone In) (9-10kg)
$199.90Price
Traditional Full Leg Ham, Bone In, 9-10kg, feeds 16-20 people.
Select trimmed succulent Australian Pork, house cured and then double smoked.
Serve as the centre-piece on your Christmas Table.